Vegetable Peeler

Preferred by many professional chefs, the stationery blade allows for rapid and effective peeling. The pointed end of the 2.5 inch blade is used to remove eyes and blemishes from produce, and the handle was designed with both right and left-handed users in mind. This sharp, durable tool works on a variety of produce.

Handwash only. Immersing your peeler in water may warp the wooden handle.

Made in France